We also had a great time at Blenheim on Saturday watching the cross-country, so I'll try and get some pics up of that tomorrow.
We also had a great time at Blenheim on Saturday watching the cross-country, so I'll try and get some pics up of that tomorrow.
I just used a basic biscuit recipe:
4 1/2 oz plain flour
2oz brown sugar
3oz butter
I halved the quantities as I didn't want to make loads! Rubbed it all in together to make a dough, (I needed a bit of extra flour as it was still quite soft) and rolled it out.
I then drew round the hands on paper and cut out to make a template, then used this to trace round on the dough and cut out, which is a bit fiddly and it pays not to drag the knife but to make small cuts as you run the risk of amputating a finger (a dough one that is!).
The girls then added a chocolate button (snaffling a few out of the packet when they thought I wasn't looking!), I put them onto baking parchment (I love this stuff, I can't cook without it, soo much better than greaseproof paper) and into the oven for about 8-10mins on 160c.
Now I've just got to hope that it survives in one piece until lunchtime! Back to the last minute name labelling now!